Best Western Gold Crown Club International
AA merit 79%The Royal Hotel Jersey is an AA 3-star (***) awarded hotel.
The Royal Hotel, Jersey is proud to be a Bronze Green Tourism Award member.
The Best Western Royal Hotel, Jersey Seasons Restaurant
Table d'Hote Sample Menu
Starters
Celeriac and Roast Apple Soup
Duck Rillette
with Beetroot Pickle & Sour Dough Toast
Welsh Rarebit, Glazed Smoked Haddock,
Local Plum Tomato & Basil Salad
Deep Fried Goats Cheese
with Oats and Aioli
Main Courses
Pan Roasted Grey Mullet
with Caramelised Swede Puree & Crispy Pancetta
Shallot & Cherry Tomato Tatin
with Roquette and Parmesan Salad
Rump of Welsh Lamb
with Braised Red Cabbage & Madeira Jus
Breast of Guinea Fowl,
Risotto of Wild Mushrooms & French Puy Lentils
All Main Courses are served with Vegetables and Potatoes of the Day
Desserts
Iced Hazelnut Nougat
with Raspberry Coulis
Trio of Ice Cream
Plate of Continental Cheese
with Chutney & Biscuits
Spotted Dick
with Vanilla Custard
Fresh Filter Coffee and Mints
3 Courses @ £19.95
2 Courses @ £16.95
* For our Half Board Guests on Table d’Hote if you wish to choose a dish from the à la Carte then please do so (* Supplement charges apply)
A LA CARTE MENU
Starters
Jersey Scallops, Chorizo,
Olive Oil Mash & Red Pepper Coulis
£6.95 (*£2.00)
Pan Fried Quails Breast,
Potato Galette, and Port & Juniper
Berry Jus
£6.75 (*£1.80)
Tea Smoked Duck Breast,
Celeriac, Raisin, Hazelnut & Apple Salad
£5.95 (*£1.00)
Grilled Goats Cheese,
Beetroot, Walnut & Mixed Leaf Salad
£5.50 (*£0.50)
Main Courses
Herb Crust,
Wilted Spinach & Chive Veloute
£12.95 (*£1.95)
Confit of Duck,
Dauphinoise Potatoes & Madeira Jus
£12.95 (*£1.95)
Fillets of Sea Bass,Shellfish Risotto,
Chive Buerre Blanc & Buttered Fennel
£15.50 (*£4.50)
Saddle of Venison
with Beetroot & Salsify
£15.50 (*£4.50)
Desserts
Plum Fritters
with Lemon Rice Pudding
£5.50 (*£1.00)
Assiette of Chocolate
£5.50 (*£1.00)
Tiramisu
£5.50 (*£1.00)
Apple Tart Tatin,
Jersey Black Butter Ice Cream
£5.50 *(£1.00)
Black Cherry Clafoutis
£5.50 (*£1.00)
Side Orders
French Fries £2.50
Fat Chips £2.75
Pomme Puree £2.50
Garlic Pomme Puree £2.50
Buttered Jersey Royals £2.75
Roasted New Potatoes In Thyme £2.75
Sautéed Mushrooms £1.50
Mange Tout £2.75
Panache of Vegetables £2.75
Roquette and Parmesan Salad £2.50
Tomato and Mozzarella Salad £2.25
Mixed Leaf Salad £2.50
Please free to download one of our sample daily menus from below:
Please note: Some of our dishes may contain traces of nuts that are not specified in the menu.


